Easiest Way to Make 2020 Japanese Style Steak Rice Bowl

Japanese Style Steak Rice Bowl.

You can cook Japanese Style Steak Rice Bowl using 11 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Japanese Style Steak Rice Bowl

1. You need 1 of steak for 2 (mine was.6 pounds).
2. It's 1 of black pepper.
3. You need 1 of salt.
4. It's 1 Tbs. of Oil.
5. Prepare of Sauce.
6. It's 2 Tbs. of Soy sauce.
7. You need 3 Tbs. of White cooking wine or mirin.
8. You need 1 Tbs. of Worcestershire sauce.
9. You need 2 cloves of garlic.
10. You need 1 Tbs. of Sugar.
11. You need 1 Tbs. of Butter.

Japanese Style Steak Rice Bowl instructions

1. In a bowl, mix sauce ingredients, set aside..
2. Salt and pepper steak.
3. Cook steak to doneness level you like, how you like. I cooked mine 2 minutes a side, in a skillet..
4. Let steak rest, covered, 10 minutes.
5. Heat skillet on medium heat (i used the one I cooked the steak in) add butter, let it melt..
6. Chop garlic, add to hot butter, stir for 30 seconds..
7. Give sauce a final stir, add to skillet..
8. Let it boil for a minute, turn heat down to medium low, simmer until steak is rested, or it reaches the thickness you like.
9. Slice steak thin, across the grain..
10. Put about 1 cup of hot, cooked rice in a bowl. Put some of the sauce on the rice..
11. Put sliced steak on top of rice. Drizzle more sauce on the steak..
12. Garnish if desired, chopped green onions, sesame seeds..

Tweet

Rian SEO

Blogger yang senang mempelajari hal-hal baru seputar Blog, SEO dan Bisnis Online.

Subscribe to receive free email updates: