Recipe: Appetizing Pork Chops Casserole

Pork Chops Casserole.

Pork Chops Casserole You can cook Pork Chops Casserole using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Pork Chops Casserole

  1. Prepare 1 cup of Rice (DO NOT USE INSTANT).
  2. It's 2 can of Cream of mushroom.
  3. You need 1 cup of Milk.
  4. It's 1/4 bunch of Sweet pepper.
  5. You need 1/4 bunch of green peas.
  6. You need 1 tsp of All purpose flavor.
  7. It's 6 of Pork Chops(if they are the extreme thick ones, use 3 but bisect them to make 6) easier to cook.

Pork Chops Casserole instructions

  1. pre heat oven to 350°F.
  2. chop green peas and sweet pepper into bite size (I made mine really small).
  3. Grease the pan (9×12) or wherever you use on ur oven and can hold everything.
  4. Spread rice evenly on pan.
  5. Arrange chops over rice (DO NOT STACK EM).
  6. In a bowl, combine pepper, peas, flavor, milk, and cream of mushroom an mix well.
  7. Pour mixture over chops covering evenly.
  8. Cook in oven for 90 min or till chops are tender.

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