Banana Bread sweetened with honey. This healthy banana bread is everything you want in banana bread. It's moist and dense and full of flavor. Stir in the bananas, flour mixture and chocolate chips (or any other add ins of choice. #bananabread #baking #breakfast #honey #sugarfree #howtobakebananabread In this video, I will be baking the best ever banana bread.
Plus it is a cinch to mix together and only requires one bowl. Since I live by myself, I like to bake a big loaf of banana bread and freeze it for later. A reduced-guilt banana bread recipe made with olive oil and naturally sweetened with honey and chunks of Medjool dates, which infuse the banana bread with rich flavor and a beautiful velvety texture. You can cook Banana Bread sweetened with honey using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Banana Bread sweetened with honey
- Prepare 4 large of Ripe Bananas.
- It's 3/4 cup of Honey.
- It's 1/2 cup of Butter or Margarine.
- Prepare 2 of Eggs.
- Prepare 1 1/2 cup of Flour.
- You need 1 tsp of Baking Soda.
- Prepare 1/2 tsp of Salt.
- It's 1/2 tsp of Vanilla.
You won't miss the butter or refined sugar, I promise! Make an extra loaf or two to freeze for later use. Combine flours, wheat germ, salt and baking soda in mixing bowl; set aside. Melt butter in saucepan, and add honey; remove from heat, and mix well.
Banana Bread sweetened with honey step by step
- Preheat oven to 350°C.
- Grease and flour bread pan, set aside..
- Blend together butter and honey.
- Add eggs and mashed bananas.
- Sift dry ingredients together and fold in banana mixture until smooth.
- Add vanilla, and if desired add 1/2 cup of nuts or chocolate chips.
- Pour mixture into greased and floured bread pan, place onto middle track in oven, let bake for 45 minutes, check periodically depending on the baking behavior of your oven..
- Enjoy!.
This banana bread recipe is moist, peanut butter-y, naturally sweetened with honey and bananas, and topped with a honey roasted peanut streusel. Because I just can't get enough streusel in my life. Like seriously, I'm obsessed…have you seen my Salted Caramel Apple Bars and Vegan Pumpkin. I sweetened the banana bread with just a quarter cup of Wholesome Organic Honey, which I found in the baking aisle at my local grocer. It really doesn't need any more than that, since the bananas already add so much natural sweetness of their own!
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