How to Make Tasty Sauteé potato and beef

Sauteé potato and beef. Sundays are a great day to spend some time preparing your meals for the week. Today we're preparing a meat version with sweet potatoes. Drain, shake out onto a kitchen paper-lined tray and leave to cool.

Can be made ahead of time, refrigerated and reheated. Spicy Beef and Potato Gem Nachos. Looking for a new and exciting weeknight meal? You can cook Sauteé potato and beef using 16 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sauteé potato and beef

1. Prepare of Beef (make small balls then boil).
2. Prepare of minced beef.
3. It's of Salt.
4. It's of Pepper.
5. It's of starch.
6. It's of Ingredients.
7. Prepare of potato (cut small then fried).
8. It's of garlic (finely chopped).
9. Prepare of shallots (finely chopped).
10. Prepare of red chilli.
11. It's of sweet soy sauce.
12. It's of soy sauce.
13. Prepare of Salt.
14. You need of Pepper.
15. You need of Sugar.
16. Prepare of Cooking oil.

Hungarian Beef-and-Potato Soup. © Elizabeth Drago, Food Stylist Vivian Lui. Add the potatoes, paprika, cayenne, marjoram, caraway seeds, salt, tomato paste, broth, and water. The perfect baked potato is crispy on the outside and pillowy in the middle. Cracked open and still steaming, it's ready to receive anything from a sprinkle of cheese to last night's stew.

Sauteé potato and beef step by step

1. Boil a water, then bring the beef to boil. Drain and let it cool. Leave the boiled water for later..
2. Heat a pan, fry the peeled potatoes then set aside.
3. Heat a pan, add some oil, fry garlic and shallots until golden brown..
4. Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce..
5. Let it cooked and absorb all the ingredients. Last, add some sliced chilli for fragrant.

Slow Cooker Ground Beef and Potato DinnerCDKitchen. Pumpkin and Beef Sautee (Keto Diet). If you liked that, try another recipe pairing ground beef with. Shred or chop meat into small peices. (or cook beef as preferred). Sautee the onion in oil until translucent.

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