Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes.
You can cook Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes using 17 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes
- You need of Salmon:.
- Prepare 2 pound of salmon fillet.
- Prepare 1/2 teaspoon of salt.
- It's of fresh chopped basil for garnish at the end.
- Prepare of Salmon Topping:.
- It's 1/4 cup of mayonnaise.
- Prepare 1 clove of garlic, grated.
- It's 2 teaspoons of dry dill (you can also use fresh if you've got it!).
- Prepare of zest of half a lemon.
- It's 1 Tablespoon of fresh lemon juice.
- Prepare 1 Tablespoon of olive oil.
- Prepare of Tomatoes:.
- You need 1 pint of cherry or grape tomatoes.
- Prepare 1/4 teaspoon of salt.
- It's 1/4 teaspoon of garlic powder.
- It's 1 Tablespoon of olive oil.
- You need 3 Tablespoons of chopped fresh basil.
Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes instructions
- Preheat oven to 450F..
- Take salmon out of the refrigerator, place skin side down on a foil-lined sheet pan, pat the flesh side dry with a paper towel, and season with 1/2 teaspoon salt and set aside..
- Make salmon topping by mixing salmon topping ingredients (mayonnaise, grated garlic, dill, lemon zest and juice, and olive oil) in a small to medium bowl until they're thoroughly combined and set aside..
- Prepare tomatoes by mixing all tomato ingredients (tomatoes, salt, garlic powder, olive oil, chopped basil) in a large bowl and tossing until thoroughly combined..
- Spread salmon topping evenly over salmon fillet..
- Throw the tomatoes on the pan next to the salmon. (I do roughly half per side.).
- Roast for 15 minutes at 450F..
- Garnish with fresh chopped basil, and that's it! Enjoy!.
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